DIY Coconut Yogurt
Most people who work with me find out they have an intolerance to dairy. Here is a great dairy free yogurt option and it is sooooo easy friends!
1 can full fat coconut milk
2 probiotic capsules
Add coconut milk to a mason jar and whisk or blend with an immersion blender until smooth.
Open up the probiotic capsules and add the powder to the coconut milk. Stir with a wooden spoon.
Place cheese cloth over the top and let sit on the counter for 1-3 days. I like my yogurt to have more zing, so I let mine sit longer. The temperature of your home can affect the speed to which your yogurt ferments. Warmer temperatures ferment quicker.
Enjoy with chia seeds and fruit!
The yogurt is pretty thin so you can strain it through cheese cloth overnight or just add chia seeds to thicken it.